PAlaye alaye:
Ifarahan | Funfun tabi pa-funfun lulú |
Yiyi kan pato[α]20/D(C=2 ninu H2O) | -137,0 ° ~ -145,0 ° |
Pipadanu lori gbigbe | ≤0.5% |
Irin | ≤10ppm |
Irin eru | ≤10ppm |
Ayẹwo | 98.5% -101.5% |
Akoko Wiwulo | ọdun meji 2 |
Package | 25kg / ilu |
Ibi ipamọ | Tọju ni aaye dudu, Ti di ni gbigbẹ, Iwọn otutu yara |
Gbigbe | nipasẹ okun tabi nipasẹ afẹfẹ tabi nipasẹ ilẹ |
Ilu isenbale | China |
Awọn ofin sisan | T/T |
Awọn itumọ ọrọ sisọ:
H-THZ-OH;
L-4-Thiazolidinecarboxylic acid;
L-Thioproline;
thiazolidinecarboxylicacid;
L-Thiazolidine-4-ọkọ ayọkẹlẹ;
(R) -4-Thiazolidinecarboxylic acid;
THIOPROLINE;
(4R) -1,3-thiazolidine-4-carboxylic acid;
H-THIOPRO-OH;
L-THC;
THIAPROLINE;
L-THIAPROLINE;
(4R) -thiazolidine-4-carboxylic acid;
(R) -Thiazolidine-4-carboxylic acid;
(R) - (-) thiazolidine-4-carboxylic acid;
L (-)-Thiazolidine-4-carboxylicacid;
L-thiazoline-4-carboxylic acid;
L-Thiazolidine-4-carboxylic acid;
HL-THZ-OH;
Ohun elo:
L (-)-Thiazolidine-4-carboxylic acidni a lo lati ṣẹda monolayer lori awọn amọna goolu fun ipinnu Ejò (II). L-Thioproline ti fihan pe o jẹ oludena ipa ti gbigba proline ni Saccharomyces chevalieri.
Ti a lo bi agbedemeji ni iṣelọpọ Organic;Fun ifaseyin idapọ peptide.
Opoju:
1. Nigbagbogbo a ni ipele ton ninu iṣura, ati pe a le firanṣẹ ohun elo ni kiakia lẹhin ti a gba aṣẹ naa.
2. Didara to gaju & idiyele ifigagbaga ni a le pese.
Iroyin onínọmbà 3.Quality (COA) ti ipele gbigbe ni yoo pese ṣaaju gbigbe.
4. Iwe ibeere olupese ati awọn iwe imọ-ẹrọ le pese ti o ba beere lẹhin ipade iye kan.
5. Nla lẹhin-tita iṣẹ tabi lopolopo : Eyikeyi ti ibeere rẹ yoo wa ni re bi ni kete bi o ti ṣee.